Description
Versatile Thai flavoring paste; authentic blend of aromatic spices
Gluten free, vegan
Tailored for culinary professionals, helping to inspire menus
Recipe tip: For vegetable kabobs with a touch of Thai heat, just add 2 tsp of Thai Red Curry Paste to 1 small zucchini and 1 bell pepper cut into 1-inch chunks
DID YOU KNOW? Our red curry paste is suitable for vegan diets
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